KEY FEATURES
- Rich in anti-oxidant
- Aids in weight loss
- Pesticide free
- Anti-aging properties
- Made in Kenya
Born beneath Kirinyaga—the sacred Mountain of Brightness—this tea grows on the cool, fertile slopes of ancient Mount Kenya.
Hand-picked from highland farms shaped by volcanic history, mist and rain, every leaf carries the majesty of the mountain and the heritage of the communities who have cultivated its lands for generations.
*Grown beneath the sacred mountain.*
Born beneath Kirinyaga—the sacred Mountain of Brightness—this tea grows on the cool, fertile slopes of ancient Mount Kenya.
Hand-picked from highland farms shaped by volcanic history, mist and rain, every leaf carries the majesty of the mountain and the heritage of the communities who have cultivated its lands for generations.
*Grown beneath the sacred mountain.*
NAIROBI PURPLE TEA
A refined East African infusion crafted from antioxidant-rich purple tea grown on the lush highlands of Mount Kenya, vibrant hibiscus harvested in Tanzania, warming ginger and delicate chamomile.
The hibiscus brings a bright, gentle tartness, while chamomile softens the cup and ginger adds a subtle warmth. Together, they complement the distinctive character of purple tea, creating a smooth, elegant infusion with depth, balance and a clean finish.
Naturally rich in antioxidants, Nairobi Purple Tea is made for those who appreciate wellness shaped by African origin, thoughtful craftsmanship and modern distinction.
From the rolling highlands of Kisii comes an orthodox tea shaped by skilled hands and generations of craftsmanship.
Here, artisans have long transformed the region’s soapstone into smooth, enduring works of art. Across the same green landscape, small-scale farmers apply that same patience and precision to tea—growing it under generous rains and carefully selecting each tender leaf.
Hand-picked and traditionally crafted, the leaves are gently rolled to preserve their character, aroma and full-bodied flavour.
Just as the Kisii artisan reveals beauty within stone, the tea maker draws depth and distinction from every leaf.
Every cup carries the richness of the highlands and the unmistakable touch of the hands that shaped it.
From Kenya’s historic Aberdare Highlands comes an exceptional oolong tea shaped by courage, resilience and freedom.
The ancient forests of this region once sheltered Kenya’s Mau Mau freedom fighters during the struggle for independence. Today, the fertile lands surrounding these forests are carefully cultivated by small-scale growers whose tea sustains families and strengthens communities.
Hand-picked and delicately oxidised, every leaf reflects the artistry of oolong tea while carrying forward the enduring spirit of the Aberdares—from those who fought for Kenya’s freedom to those cultivating its future.
Grown beneath *Kirinyaga—the sacred Mountain of Brightness—*this rare purple tea is cultivated on the cool, fertile slopes of ancient Mount Kenya.
Its distinctive purple leaves are the result of years of dedicated research by Kenyan tea scientists, who developed a remarkable tea variety naturally rich in anthocyanins—the antioxidant pigments also found in purple fruits and berries.
Nourished by volcanic soils, drifting mist and pure highland rain, every leaf is carefully hand-picked from farms tended by generations of local tea-growing communities.
It is a tea shaped by two extraordinary forces: the timeless majesty of the mountain and the ingenuity of Kenyan research.
From Kenya’s Great Rift Valley—the land of champions and home to some of the world’s greatest marathon runners—comes one of the rarest and most refined teas.
Made from the tender, unopened white buds of specially selected Kenyan tea varieties, each bud is carefully hand-picked and gently dried to preserve its delicate character and naturally occurring antioxidants.
Light, smooth and beautifully subtle, this is tea in its purest form—shaped by the cool highlands, fertile soils and enduring spirit of a region known for producing champions.
From the rolling highlands of Kisii comes an orthodox tea shaped by skilled hands and generations of craftsmanship.
Here, artisans have long transformed the region’s soapstone into smooth, enduring works of art. Across the same green landscape, small-scale farmers apply that same patience and precision to tea—growing it under generous rains and carefully selecting each tender leaf.
Hand-picked and traditionally crafted, the leaves are gently rolled to preserve their character, aroma and full-bodied flavour.
Just as the Kisii artisan reveals beauty within stone, the tea maker draws depth and distinction from every leaf.
Every cup carries the richness of the highlands and the unmistakable touch of the hands that shaped it.
From Kenya’s historic Aberdare Highlands comes an exceptional oolong tea shaped by courage, resilience and freedom.
The ancient forests of this region once sheltered Kenya’s Mau Mau freedom fighters during the struggle for independence. Today, the fertile lands surrounding these forests are carefully cultivated by small-scale growers whose tea sustains families and strengthens communities.
Hand-picked and delicately oxidised, every leaf reflects the artistry of oolong tea while carrying forward the enduring spirit of the Aberdares—from those who fought for Kenya’s freedom to those cultivating its future.
From Kenya’s Great Rift Valley—the land of champions and home to some of the world’s greatest marathon runners—comes one of the rarest and most refined teas.
Made from the tender, unopened white buds of specially selected Kenyan tea varieties, each bud is carefully hand-picked and gently dried to preserve its delicate character and naturally occurring antioxidants.
Light, smooth and beautifully subtle, this is tea in its purest form—shaped by the cool highlands, fertile soils and enduring spirit of a region known for producing champions.
Grown beneath *Kirinyaga—the sacred Mountain of Brightness—*this rare purple tea is cultivated on the cool, fertile slopes of ancient Mount Kenya.
Its distinctive purple leaves are the result of years of dedicated research by Kenyan tea scientists, who developed a remarkable tea variety naturally rich in anthocyanins—the antioxidant pigments also found in purple fruits and berries.
Nourished by volcanic soils, drifting mist and pure highland rain, every leaf is carefully hand-picked from farms tended by generations of local tea-growing communities.
It is a tea shaped by two extraordinary forces: the timeless majesty of the mountain and the ingenuity of Kenyan research.
A refined East African infusion crafted from antioxidant-rich purple tea grown on the lush highlands of Mount Kenya, vibrant hibiscus harvested in Tanzania, warming ginger and delicate chamomile.
The hibiscus brings a bright, gentle tartness, while chamomile softens the cup and ginger adds a subtle warmth. Together, they complement the distinctive character of purple tea, creating a smooth, elegant infusion with depth, balance and a clean finish.
Naturally rich in antioxidants, Nairobi Purple Tea is made for those who appreciate wellness shaped by African origin, thoughtful craftsmanship and modern distinction.
Black orthodox tea is a traditionally processed black tea made from carefully rolled whole tea leaves. The orthodox method preserves the leaf’s natural structure, resulting in a refined, aromatic tea with depth and character.
Benefits:
Provides a smooth, steady energy boost
Rich in antioxidants that support overall health
Gentler on the stomach than crushed or dust teas
Less bitterness with a full-bodied, rich flavor
Supports focus, alertness, and daily vitality
A premium black tea for those who value quality, balance, and flavor.
Black orthodox tea is a traditionally crafted black tea made using hand-guided or small-batch methods that preserve the integrity of the tea leaf. Unlike mass-produced teas, the leaves are carefully withered, gently rolled, fully oxidized, and slowly dried, allowing their natural character to fully develop.
Elevate your
tea experience with our Premium Oolong Tea, now available in a generous 1 kg
bulk pack. Oolong Tea is celebrated for its complex flavor profile, combining
the freshness of green tea with the depth of black tea. With its floral notes
and rich aroma, this tea offers a uniquely satisfying and aromatic experience.
Experience
the exquisite flavor and delicate aroma of our Premium Yellow Tea, now
available in a 1 kg bulk pack. Known for its rare and refined characteristics,
Yellow Tea is crafted from young tea leaves that undergo a unique withering
process, resulting in a smooth, mellow flavor with a subtle sweetness.
Immerse
yourself in the unique flavor and rich health benefits of Organic Purple Tea,
now available in a generous 1 kg bulk pack. Grown organically at the base of
Mt. Kenya, this tea is celebrated for its vibrant color and high antioxidant
content. With its subtle floral notes and earthy undertones, Purple Tea offers
a distinctive and refreshing experience.
Indulge
in the vibrant flavor and health benefits of our Premium Green Tea, now
available in a convenient 1 kg bulk pack. Sourced from the finest tea gardens,
our green tea is rich in antioxidants, delivering a refreshing and revitalizing
brew with every cup. Whether you’re a green tea enthusiast or looking to share
with family and friends, this bulk pack ensures you always have a fresh supply
on hand