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Purple Tea Chai

Original price was: KShs 700.00.Current price is: KShs 600.00.

Availability: In Stock

Did you know purple tea has antiviral properties?Vobyl Purple tea Masala is fully packed with powerful antioxidants more than other teas . This is use its a combination of Purple tea, Hibiscus and Ginger perfect ratios giving you a perfect blend with less astringency.The combination of Purple tea and hibiscus creats a synergy polyphenols that are packed with antioxidants. These powerful antioxidants in Purple tea act as natural combatants that contribute to healthy cell integrity by absorbing harmful “free radicals.”
More and more studies are showing that drinking 2-3 cups a day may contribute to your body’s well being. But not all Purple tea masala tastes the same. Vobyl Purple tea uses only the finest quality tea which has been carefully processed to bring out its natural, smooth flavor. Get a product that contains antioxidants and tastes great!Vobyl Purple Tea… drink it once and you’ll discover a whole new dimension in green tea enjoyment.It is loose when packed for you to enjoy the brewing tea culture.

200 in stock

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Description

Purple Tea Chai

A Vibrant Blend of Purple Tea, Hibiscus & Ginger

Antioxidant-Rich. Warming. Metabolism Supporting.

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Purple Tea Chai combines the antioxidant power of Mt. Kenya purple tea with the bold tang of hibiscus and the warming kick of ginger — creating a functional tea that supports metabolism, circulation, and digestive comfort.

This is not ordinary chai.
It’s African-grown functional chai.

💜 Why This Blend Works

🌿 Purple Tea

Rich in anthocyanins and polyphenols that support metabolism, antioxidant protection, and clean energy.

🌺 Hibiscus

Traditionally used to support cardiovascular health and healthy blood pressure balance. Naturally vibrant and refreshing.

🔥 Ginger

Supports digestion, circulation, and internal warmth — helping reduce bloating and improve metabolic flow.

Together, this trio creates a powerful yet balanced daily wellness tea.

 What It Supports

✔ Metabolic balance
✔ Antioxidant protection
✔ Digestive comfort
✔ Circulation support
✔ Clean, steady energy

The combination of purple tea antioxidants + hibiscus polyphenols + ginger warmth makes it functional and flavorful.

☕ How To Brew Purple Tea Chai

1️⃣ Heat water to 90–95°C.
2️⃣ Add 1 teaspoon loose leaf or 1 tea bag.
3️⃣ Steep for 5–7 minutes (cover while steeping).
4️⃣ Strain and enjoy warm.

Optional: Add honey or a squeeze of lemon for enhanced flavor.

For a chai-style latte, add warm milk after steeping.

⏰ When To Drink

  • Morning for metabolic activation
    • Before workouts
    • After heavy meals
    • Midday energy boost

Avoid late evening if caffeine-sensitive.

🌍 Who Is Purple Tea Chai For?

Ideal for individuals who:

  • Want a metabolism-supporting tea
    • Prefer bold, warming flavors
    • Seek antioxidant-rich blends
    • Want natural digestive support
    • Love chai with a functional twist

💚 Why Buy This Blend?

✔ Mt. Kenya purple tea base
✔ Functional herbal pairing
✔ No artificial additives
✔ Rich flavor + real benefits
✔ Designed for daily use

This is chai with purpose.

🌿 Why It’s Worth Buying

Because it combines:

Antioxidant power
Circulation support
Digestive warmth
Clean energy

In one bold, vibrant cup.

Spice it.
Sip it.
Feel the heat. 💜🔥

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